Our kitchen spoils you almost daily with changing classics of Bavarian cuisine and also with culinary high-quality seasonal not everyday dishes such as game, ducks, geese. Asparagus, chanterelles, porcini mushrooms, Wiener Schnitzel, Cordon bleu of veal, braised dishes, fresh tartar and much more.
Our opening hours
Monday to Saturday
17.00 o'clock - 23.00 o'clock (kitchen closing time 21 o'clock)
Reservations should be made in advance by phone 06021/58800 or by e-mail
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